To delve deeper into the food industry and how our diets are shaped by it, see some of these documentaries. We particularly recommend Food, Inc., and Fed Up. Another great one not listed here is Forks Over Knives.
“I now eat far more veggies, and look at packaging, cutting processed foods, and working on cutting out sugar.”
“I don’t look at meat as the main part of my meal. I eat less meat and more fruits and vegetables. I seek out plant-based recipes. Lastly, I try and will continue to try to eat foods I have not eaten before, e.g. eggplant and kale. (Still not fond of kale, but at least I tried it.)"
“Excellent session. I continue to be amazed at what I didn’t know and how easy it will be to change to healthier eating.”