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Safe Eats: Reducing Exposure to Harmful Chemicals in Food Packaging
The packaging that protects your food can also introduce hidden risks. Safe Eats by Deborah de Moulpied, a green living expert and creator of the Anticancer Lifestyle Program’s Environment pillar, helps you make informed choices to protect your health.
Inside, you’ll find:
- A guide to the most common food packaging materials and their potential health impacts
- Tips for choosing safer alternatives for you and your family
- Practical advice to reduce your exposure to chemicals in everyday food packaging
Empower yourself with simple, actionable steps to enjoy your food with greater peace of mind. View Safe Eats and learn how small changes can make a big difference for your health and well-being.