Erika Crespo Is soy safe to eat if you’re concerned about breast cancer? There’s a lot of confusion surrounding soy and its potential risks, but the research might surprise you. Soy has been shown to reduce breast cancer risk and may even help prevent recurrence. Curious how it works? Our infographic below breaks it all down—debunking myths and sharing the science behind soy’s protective effects. Scroll down to learn more, and discover why adding soy to your diet might be a healthy choice!
Learn more about the benefits of soy and download the free eBook provided by the Anticancer Lifestyle Program!
