I am so glad I found the AntiCancer Lifestyle Program. This is an amazing idea and gift. Our son-in-law at 39 has glioblastoma. After surgery, chemo, and radiation we hope, no relapse. Hope, however, is not a plan. My wife and I are changing to help him change.”

“My patients respond to the Anticancer Lifestyle Program in a way I find unprecedented in 30 years of Radiation Oncology practice. It helps them feel that we are caring for them, and not just delivering cancer treatment.”

“If you are a Human Resources or wellness professional looking to take your employee health and well-being strategies to the next level, the Anticancer Lifestyle Program is unrivaled. The feedback has been overwhelmingly positive. Offering this course to all of our employees really underscores how much we care about them and their loved ones.”

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Expert Q&A: Crystal Cascio, Registered Dietitian

  • Is it OK to eat canned fruits and veggies?
  • What is the role of a plant-based diet in cancer prevention?
  • If you can’t buy organic fruits and veggies, should you still eat them?
  • Are there specific foods that are anticancer?
  • What role does sugar play in inflammation?
  • How much chicken and fish should we be eating?
  • Is dairy unhealthy for cancer survivors?
  • Is it OK to consumer GMO foods?
  • What is the best fish to eat?
  • Probiotic supplements versus probiotic foods?