Upholstered furniture has been a major source of chemical flame retardant (FR) exposures in US homes since the 1970s. FRs are a large group of chemicals, many of which are associated with adverse health effects, including cancer, reproductive toxicity, and neurotoxicity.
A large study conducted for almost 10 years finds that eating even small amounts of processed meat, like sausages, can significantly increase the risk of heart disease and death. Experts say the high salt, preservative, and fat content of these foods might be why.
Cancer ranks as a leading cause of death in every country in the world, and, for the first time, female breast cancer is the most commonly diagnosed cancer, overtaking lung cancer, according to a collaborative report from the American Cancer Society (ACS) and the International Agency for Research on…
In a study published in the journal Breast Cancer Research and Treatment, researchers Stagl et al found that women with breast cancer treated with cognitive behavioral therapy not only benefited from psychological benefits but had significantly reduced risk of all-cause mortality and breast cancer-r…
A study described by the National Cancer Institute suggests that stress hormones may wake up dormant cancer cells that remain in the body after treatment.
A study found that breast cancer patients who drink sugar-sweetened beverages regularly are at increased risk for death from any cause and breast cancer in particular.
Watch Our On-Demand Webinar Stress Less: Fostering Calm and Resilience in Everyday Life Stress is woven into the very fabric of our daily life. Yet a growing body of research shows that chronic stress negatively impacts all aspects of our being, right down to our cellular health.