Anticancer Diet Books
Cookbook for cancer survivors
Cook for Your Life: Delicious, Nourishing Recipes for Before, During, and After Cancer Treatment by Ann Ogden Gaffney contains recipes for all stages of cancer treatment and recovery, from a two-time…
The Waste-Free Kitchen
This book is a guide to eating well while saving money and wasting less food. Read more or buy the book here.
Animal, Vegetable, Miracle: A Year of Food Life, by Barbara Kingsolver
Bestselling author Barbara Kingsolver has written a book that will open your eyes in a hundred new ways to an old truth: You are what you eat.
In defense of food: an eater’s manifesto, by Michael Pollan
With In Defense of Food, Michael Pollan proposes a new (and very old) answer to the question of what we should eat, that comes down to seven simple but liberating words: “Eat food. Not too much.
Food Rules, by Michael Pollan
This indispensable handbook lays out a set of straightforward, memorable rules for eating wisely.
31-Day Food Revolution, by Ocean Robbins
Robbins provides a thorough look at our food system, along with a practical guide for eating healthier.
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Learn about our mission, how the Anticancer Lifestyle Program works, and how our evidence-based curriculum helps cancer survivors, and those interested in prevention, become more active participants in their own health.Our Mission -
The Anticancer Lifestyle Program empowers those who seek to gain control over their own health, by giving them the tools and information they need to live a healthy lifestyle. But don’t just take our word for it! See what our program participants have to say.Our Participants -
To create our content, the ACLP draws on subject matter experts in the areas of diet, fitness, mindset, and personal environment. A Board of Directors and Advisory Board provide guidance and support.Our Board -
Interested in learning more about lifestyle changes that can reduce your risk of cancer, cancer recurrence, and chronic illness? We make it easy for you to learn your way.Get Started
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