Anticancer Diet Articles & Research
No relationship between A diet high in Eggs and Type 2 diabetes
Study participants were randomly assigned to either a low-egg diet (less than 2 eggs/week) or a diet that included 2 eggs/day for 6 days each week, over a three-month period.
Vitamin D and health
This study by Schottker et al, published in the American Journal of Clinical Nutrition, reports that vitamin D deficiency was strongly associated with mortality from all causes, including cardiovascul…
Calcium and cancer prevention
The National Cancer Institute compiled extensive information about calcium and health, including daily dietary recommendations, information about supplements, and the relationship of calcium to cancer…
Fish Consumption and cancer
An article by Dr.
Poultry and fish intake in relation to cancer risk
See here for an abstract of a study by CR Daniel et al, published in Cancer Prevention Research, about the relationship between poultry and fish intake and cancer risk.
CDC: Ways to increase your consumption of fruits and vegetables
According to the Centers for Disease Control (CDC), only one in ten Americans gets the recommended daily servings of fruits and vegetables.
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